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牡蠣盤

牡蠣盤

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Description

彰化縣王功一帶為台灣著名的養蚵產地,藉由養蚵的在地文化特色創意,把台灣生命力精神帶出設計美學,設計牡蠣造型的文創餐盤,強化在地鄉鎮特色。

結合台灣牡蠣造型意象的獨特美學,產生美感線條的變化,輕金屬的光澤與自然的曲面結合出文化創意美感的用餐載具。自然的呈現盤中物的價值及口感。

By the local cultural features and creativity of oyster breeding. To bring design aesthetics from the life spirit of Taiwan.

The oyster-shaped tray is designed to strengthen local town features. It integrates the unique beauty of Taiwan's oyster image to create the change of aesthetic lines. Luster of light metal and its natural curve are combined to become dining utensils with the beauty of cultural creativity. It naturally presents the value and texture of food on it.


重量:282 g
尺寸:W248 x D142 x H 26mm
材質:鋁合金、食品級矽膠 
顏色:亮銀/霧銀

1.鋁合金禁止放置60°C以上之高溫食物
2.避免使用菜瓜布及鐵刷,清洗後,用濕布擦乾即可
3.產品使用中切勿拿下矽膠環,以避免刮傷
4.矽膠環可重複拆裝,便於清洗
5.請勿用於微波爐、烘碗機
6.請避免六歲以下之幼童拿取


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